- Slow Roasted Choice Prime Rib
- Braised Beef Tips with Burgundy Wine Mushroom Sauce
- Yankee Pot Roast
- Salmon Newberg (Lobster, Sherry Cream Sauce)
- Scallop and Crab Stuffed Filet of Sole
- New England Style Broiled Cod
- Macadamia Encrusted Mahi Mahi
- Crab Stuffed Shrimp
- Garlic and Lime Glazed Shrimp Kabobs
- Rotisserie Style Roast Chicken
- Chicken Parmesan
- Chicken Breast with Herb Stuffing and Natural Gravy
- Chicken Marsala
- Honey Baked Ham with Pineapple
- Slow Roasted Bone in Pork Loin
- Sweet Italian Sausage and Peppers
- Baked Penne Marinara or vodka Tortellini Alfredo or Pesto Cream
- Three Cheese, Stuffed Shells with Marinara
- Tortellini Alfredo or Pesto Cream
- Eggplant Rollantini with Marinara